The BAKERS PRIDE IL Forno Classico FC-616/Y-600BLPizza Oven combines the ambiance of a traditional old world brick oven with the convenience, keep an eye on and precision of brand new technology, and is perfect for display kitchensand exhibition cooking. The IL Forno Classico FC-616/Y-600BLPizza Oven features a steel-reinforced, arched open hearth up to 32″” wide (813mm) a visible 20,000 BTUH open flame burner for ambiance and additional top heat with a large lintelplate/landing shelf for ease of operation. Another 120,000 BTUHgas dual burner provides thermostatically controlled temperatureswith independent, operator-controlled top & bottom heat keep an eye on dampers and micro slides for perfectly balanced results. IL Forno Classico is designed and engineered for use either asis,or finished and trimmed with brass, copper, and so forth. for an elegant high-tech presentation, or finished DSP style with tile, stone or thinbrick applied instantly to the oven exterior, or built-in at the back of adecorative facade of brick, stone or tile for an old-world look. Standard features include removable 1 1/2″” (38mm) thick hearth baking decks, 300°-650°F (149°-343°C) throttling thermostat,removable front mounted flue for simple get entry to for installation of hearth decks, standard brick lining, front or side mounted controlsbehind an extra large black powder-coated get entry to panel, rear gas
& electrical connections, combination gas keep an eye on valve, slide-out flame diverters for even heat distribution, fully insulated, spring balanced doors and heavy duty, 7-gauge steel legs in quite a few heights, without or with casters.Interior oven frame is constructed of 1/4″” (6mm) heavy-duty angle iron, completely welded to form a single unitized section. The oven body and lining are then welded to the oven framework. Oven interiors are manufactured of high-heat resistant 16-gauge aluminized steel.